1450 LIGHT STREET BALTIMORE MD

Appetizers

Edamame                                             
Salted  whole soybeans                                                       6

Garlic Edamame                                  
Sautéed whole soybean with soy sauce and garlic           8

Gyoza Dumpling                                 
Lightly fried Pork dumpling                                                 8

Shumai                                        
Steamed shrimp dumpling                                                10

Vegetable Tempura

Lightly battered vegetables served with teriyaki sauce on the side (Add 2 Shrimp Tempura for $8.00 per shrimp)    14

Baked Mussels on the Half Shell
Broiled mussels with baked shoyou mayo. Topped with Massage (roe) and served with eel sauce                 12

Soft Shell Crab
Lightly battered fried jumbo Soft Shell Crab topped with prouts and masago ( roe ). Served with ponzu sauce on the side                                                                                15

Calamari
Lightly battered fried calamari topped with spicy mayo, eel sauce, Japanese seasoning, sprouts and masago (roe)                                                                                      15

Firecracker
Spicy tuna topped with tempura flakes, avocado and masago (roe) and served with crispy wonton chips for dipping. Served with spicy mayo and eel sauce on the side                                                                                       14

Jalapeño B52
Spicy tuna, jalapeño, cream cheese, lightly Battered. Topped with tempura flakes and masago (roe). Served with sriracha and our house sauce                                    12

Salads

House Salad 
Spring mix, lettuce and daikon (radish)  topped with avocado, tomato with a ginger dressing                                7

Seaweed Salad
Marinated seaweed with sesame seeds and sesame Oil      7

Cucumber Salad
Sliced English cucumber served with our house sesame and ginger dressing                                                                         7

Octopus Salad
Marinated Octopus, sliced cucumber with sesame dressing and oil                                                                                        8

Fresh Cold Tofu Salad

Spring mix, lettuce topped with fresh tofu with bonito (fish) 

flakes. Served with the house sesame dressing and chili oil /

                                                                                                        10

Spicy Tuna Salad

Spring mix, lettuce, avocado, and daikon (radish) topped with spicy tuna, masago (roe). Served with house ginger dressing                                                                                                           14 

Crab Salad

Spring mix, lettuce, cucumber, daikon (radish), tomato and avocado topped with crab mix and masago (roe). Served with the house ginger dressing                                                           12

Sashimi Poke bowl

Spring mix, lettuce, jalapeno, daikon (radish), and masago (roe) topped with diced tuna, salmon, albacore, and mango. Served with the house ginger dressing, karashi sauce, and chili oil                                                                                             22

Hawaiian Poke Tuna bowl

Spring mix, lettuce, Jalapeno, daikon (radish), and masago (roe) topped with diced tuna and mango. Served with the house ginger dressing, karashi sauce, and chili oil                23                                         

Shoyou Poke bowl

Ultimate Special Rolls

Hawaiian Poke Salmon bowl

Spring mix, lettuce, Jalapeño, daikon (radish), and masago (roe) topped with diced salmon and mango. Served with the house ginger dressing, karashi sauce, and chili oil                 22

                                            

Shrimp Tempura Crunch Roll
Lightly battered shrimp, avocado, crab mix. Topped with eel sauce and tempura flakes                                14

Sushi & Sashimi (2 Pc. Sushi  | 4 Pc. Sashimi)

California Tempura Roll
Lightly battered California Roll. Topped with eel sauce and tempura flakes                                                         13

Tuna (MAGURO)                                 8   I  16

Fresh Salmon (SAKE)                       I 14

Albacore (BINCHO MAGURO)      8   

Spicy Tuna Tempura Roll
Lightly battered spicy tuna roll. Topped with eel sauce, spicy mayo and tempura flakes                                     15

Salmon Tempura Roll
Lightly battered salmon, crab mix, and avocado. Topped with eel sauce, spicy mayo and masago (roe)                                                                                              15

Yellowtail (HAMACHI)                      I  14

Sea Bream (MADAI)                        7  I  14

Smoked Salmon                             10  I  20

Mackerel (SABA)                            10   

Shrimp (EBI)                                     8   

Baked Garlic Tuna Roll
Sliced tuna on top of the baked California Roll. Topped with eel sauce and masago (roe)                                   17

Fresh Water Eel (UNAGI)                8   

Bean Cured (INARI)                         6   

Baked Alaskan Roll
Sliced salmon on top of the baked California. Topped with eel sauce and masago  (roe)                                  17

Salmon Roe (IKURA)                        9  

Baked Scallop California Roll
Baked jumbo sea scallops, shitake mushroom cooked with shoyou mayo on top of California roll. Topped with eel sauce and masago (roe)                                           18

Dynamite Roll
Cooked Assortment of fish, mussels, scallop, shitake mushroom, masago (roe), shoyou mayo and eel sauce on top of California roll                                                   17

Baked Sushi

Volcano #1: Baked Spicy Tuna                   10

Spider Roll
Lightly battered jumbo soft shell crab, avocado and crab mix. Topped with eel sauce, spicy mayo and masago (roe)                                                                    17

Volcano #2: Baked Spicy Scallop               10  

Volcano #3: Baked Spicy Salmon               10

Japanese Burrito
Lightly battered shrimp, crab mix, spicy tuna, masago (roe) and avocado wrapped in soy paper. Served with our house burrito sauce                                                  15

Rainbow Special Roll
Six different Kinds of Fish on top of a California roll                                                                                                  17

Sun-Kissed Roll
Sliced salmon on top of a Philadelphia Roll. Topped with Japanese soy dressing, sesame seeds                  18

Hawaiian Ahi Roll
Sliced tuna and seaweed salad on top of a spicy tuna Roll. Topped with Japanese Soy Dressing                    18

Eel & Avocado Special Roll
Lightly battered eel with crab mix, Topped with slices avocado, tempura flakes and masago (roe)                  16

Black Dragon Roll
Eel and avocado on top of a California roll. Topped with Japanese seasoning, soy dressing, eel sauce, horseradish and crunchy garlic                                      19

Shoyou Style Baked Lobster Roll
Baked lobster and shitake mushroom on top of a California roll. Topped with eel Sauce and masago     20

Classic Maki  

California Roll                                                    8

Spicy Tuna Roll                                               10

Tuna Roll                                                         11

Salmon Roll                                                    10

Yellowtail Roll                                                 10

Shrimp & Crab Roll                                        10

Spicy Salmon Roll                                          10

Spicy Scallop Roll                                          10

Philadelphia Roll                                            12

Avocado Roll                                                         7

Cucumber Roll                                                6

Asparagus Roll                                                 7

Vegetable Roll                                                      10

Oshinko Roll                                                      6

Mini Futo Maki                                                12

Big Boss
Lightly battered roll with tuna, salmon, yellowtail, crab mix, avocado and cream cheese. Topped with spicy mayo, eel sauce, tempura flakes and masago (roe)     17

Hot Night Baby!
Spicy tuna and avocado on top of a shrimp tempura crunch roll.  Topped with spicy mayo, eel sauce, tempura flakes and masago (roe)                                  18

Sure Thing!
Spicy salmon and avocado on top of a shrimp tempura crunch roll.  Topped with sliced of Jalapeno, sriracha, soy dressing and masago (roe)                                      19

Add-Ons

Add Avocado                                                  2 / 5

Add Soy Paper                                                   2

Miso Soup                                                         3

Add 2 Shrimp Tempura                                   8

Sweet Honey Roll
Shrimp & crab mix, avocado and ebi (shrimp) on top pf a shrimp tempura crunch roll. Topped with tempura flakes, spicy mayo, eel sauce masago (roe)                  19

Playboy Roll
Lightly battered crabstick, avocado and crab mix on top of a shrimp tempura crunch roll. Topped with tempura flakes, spicy mayo, eel sauce and masago (roe)                                                                                  18

R (Roll) Lewis                                      
Sliced of yellowtail, avocado, spicy crabstick with Jalapeno on top of a Spicy Tuna Roll                            18

Who's Your Daddy?
Spicy tuna and shrimp tempura. Topped with Seared albacore, avocado, Japanese seasoning, horseradish,
eel sauce, crunch garlic and masago (roe)                   
19    

How Dare Unagi Me?
Half-filet of baked eel on top of a California roll. Topped with Japanese seasoning, eel sauce, horseradish and crunchy garlic and masago (roe)        26

Fresh Fish Arriving Daily!

If you have food allergies, please let your server know when ordering.

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

Oriole Park
California roll with asparagus and cream cheese, Topped with lightly battered eel, spicy tuna, spicy mayo, eel sauce, Japanese seasoning, tempura flakes, masago (roe), and crunch garlic                                     20

Full Option
Spicy tuna, crab mix, shrimp tempura, avocado, cream cheese and masago (roe) wrapped in soy paper. topped with lightly battered jumbo soft shell crab, spicy mayo, eel sauce, tempura flakes and sriracha     26